About NomAgain
Restaurants Deserve Better Than 30%
NomAgain exists because we believe independent restaurants should own their customer relationships — not rent them from platforms that take a third of every order.
The Problem We Spotted
Every independent restaurant owner we talked to said the same thing: "I'm paying delivery apps thousands a month and I don't even know who my customers are."
The math is brutal. A restaurant doing $10,000 a month on delivery apps gives away $24,000-$36,000 a year. That's often the entire net profit margin — the difference between growing and closing.
And the alternatives? Enterprise platforms that cost $500/month with generic templates. DIY solutions that nobody has time to maintain. Or just accepting 30% as the cost of doing business.
We built NomAgain to change that equation. A custom-branded website with built-in ordering and a loyalty program — for a price that makes the math work, not break it.
Our Mission
“Give every independent restaurant the tools to own their customer relationships, drive repeat direct ordering, and keep the margins they earn.”
What We Believe
Ownership, Not Rental
Your customers, your data, your brand — always yours. If you ever leave NomAgain, everything goes with you.
Quality as a Moat
Every restaurant on NomAgain gets a site that looks like it cost $10K to build. We don't do templates. We don't do generic.
Restaurant-First Economics
We build your website for free — you pay $50/month to keep it live. Add online ordering for just 8% per transaction. No setup costs. No contract. We designed it this way on purpose — restaurants keep all tips and delivery fees.
Warmth Over Corporate
We're a tool for restaurant owners, not a "platform for stakeholders." Every interaction should feel like talking to someone who gets it.
Simplicity for Everyone
If your staff can use a phone, they can use NomAgain. We handle the complexity so you don't have to.
Local to LA. Personal by Design.
NomAgain is built in Los Angeles for Los Angeles restaurants. We're not a faceless national platform. We know the neighborhoods, we understand the food scene, and we build every site personally. When you call, a real person answers.
Ready to take back your margins?
Book a demo and see what your restaurant looks like when it's actually yours.
Book a Demo